Nutrimill

Includes: Grain Hopper Extension to increase capacty, Air Filter, and Separator Cup
Advanced technology: Improved texture control, stronger milling heads, unique Force Flow sound/air chamber designed which results in 50% noise reduction, improved motor cooling, and longer life.
10 amp 1-3/4 hp motor
20 cup bowl capacity
Stainless steel Microburst™ milling heads with pre-cracker
Self cleaning
No gumming, overheating, or jamming
Mills 20 cups in 5 minutes
Limited Lifetime Warranty
Motor/Milling Heads-Limited Lifetime
Electronics-Limited Lifetime
Parts & Plastic-10 year
Whether you want fine or coarser flour, it’s your choice! The NutriMill Classic electric grain mill uses a high speed impact chamber (also called a micronizer) to create flour from grains and beans, a modern and well-proven milling design. The NutriMill Classic has raised the bar for grain mill design with new features and abilities users have asked for—a combination of features found in no other impact mill. The first of these is the ability to grind super fine flour, much finer than any other impact mill, and also adjust to produce the coarser flour grind you need for perfect corn bread. NutriMill is the world’s most popular maker of grain mills, and the NutriMill Classic turns out terrific flour quickly and easily!

The NutriMill Classic allows you to grind up to 20 cups of flour at one time! Its grain hopper and flour bin are perfectly matched: Fill with grain once, and get 20 cups of flour (or you can do any smaller amount).

The versatile NutriMill Classic grinds wheat (both hard and soft), oat groats (dehulled oats), rice, triticale, kamut, spelt, dry beans, lentils, dent (field) corn, popcorn, dried sweet corn, split peas, buckwheat, barley, rye, millet, teff, quinoa, amaranth, sorghum, dried mung beans and soybeans. It will also grind dried, minimally-sprouted grain. The NutriMill Classic isn’t suitable for herbs, spices, oilseeds like flax, chopped chestnuts or fibrous materials. Grains and beans that have already been milled can’t be milled again in any impact mill, including the NutriMill Classic . Also note that when set for coarser meal texture, the NutriMill Classic’s output remains too fine for making cereal grinds. The Nutrimill Classic is an outstanding machine for making a full range of flour and meal textures.

Protects nutrients: The NutriMill Classic keeps your flour at temperatures that protect the nutrients in your grains. Its new airflow design makes the NutriMill Classic the world’s coolest-running impact mill.

With a sound level about like a vacuum cleaner, the NutriMill Classic is much quieter than the first generation of impact mill designs.

The NutriMill Classic’s trim design, with its flour bin fitting below the milling chamber and its hopper extension nesting for storage, fits into your kitchen easily. Whether you keep it on your countertop for instant access or put it away, with an 11.5″ storage height and 11″ x 13″ footprint, the Nutrimill Classic stores compactly.